Cooking with a Brain Tumor: Giant Zucchini Edition
This is tonight’s dinner, made by yours truly with the ginormous zucchini Dan yanked from the garden the other day. It took a long time for me to get these things done—and Dan handled everything that required knife skills or a food processor—but I feel so stinking alive making food for us.
The recipes, if you’re interested:
Summer Fresh Corn and Zucchini Chowder